Bilberry Extract

Product source

Vaccinium myrtillus L

Active ingredients

Anthocyandins,anthocyanin,  etc.

Specifications

Anthocyandins≥25%  Anthocyanin≥25%

Test method

HPLC

Appearance

Particle size

80 mesh

Loss On Drying

5% max

Residue on ignition

0.5%

Heavy metal

10ppm max

Pesticides

2ppm max

Total Plate

<1000CFU/g

Yeast&Mold

<100CFU/g

Salmonella

Negative

E.coli

Negative

Function

1.       antioxidant

2.       protect from the harm of free radical

3.       strengthen vasoactivity

4.       anti-inflammatory and antianaphylaxis

5.       protect eyesight

Storage

Store in cool & dry place. Keep away from strong light and heat.

Packing

25 kg / drum each piece is packed in a polybag, then in a carton.  

Shelf Life

2 years when properly stored