Product name: Star Anise Fruit Colour: brown (sun dried) Moisture: 12% min. Chemical composition: It contains volatile oil, which includes anethole, etragole, anisic aldehyde, anisyl acetone and Phellandrene,etc. Characters: It is mild and tastes pungent, which is made up of eight corners, like a star. It is picked during autumn and winter when it becomes yellow from greenness, then making it dry directly or after put it into boiling water for a moment. Function: It can cure warming yang for dispelling cold, smoothing circulation and stopping pain，stomach cold and vomit. from Whanshan anise plantation in Guangxi without containing any preservatives and harmful agro-chemicals
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