Appearance: light yellow transparent liquid content: 3%
Usage: 2-6% solubility: soluble in water
Package: 2.5Kg
Properties and uses:
Properties and uses:
Bellflower to Campanulaceae Plant Platycodon root. Bellflower of taste: bitter, spicy, flat. Platycodon contains saponins ( mainly for Polygalic acid, platycodin and glucose ) and water spinach sterols, Bai Hua fatty alcohols, inulin, Platycodon polysaccharide and other chemical substances.
The main mechanism of action:
1, effective whitening, freckle function
Platycodon contains platycodin, can effectively inhibit the formation of melanin in the human body, and can make the skin capillary blood circulation, have nourishing effect, make skin smooth, red
Bellflower of inulin and Platycodon polysaccharide can discharge aggregation toxin, make the skin more bright white
2, sterilization, anti-inflammatory effect
Enhanced antimicrobial barrier, preventing the formation of acne |
